Recipes
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Found: 19
Armenian flatbreads
Armenian flatbread with herbs is a “classic” of Caucasian cuisine. The...
Bolognese with chicken
Traditionally, Italian Bolognese sauce is made with pork. But there are...
Airy dumplings with garlic
Airy, tender, rosy, with an appetizing aroma of garlic - all this is about...
Gyros with vegetables
Classic Greek gyros are usually made with a meat filling, such as pork or...
Pink salmon baked in cream sauce
Pink salmon is considered a dietary fish. But besides this, it has many...
Cutlets in the oven
A dish that's best made at home. In the oven, the cutlets turn out to be...
Chicken with champignons in sour cream
Chicken fillet with champignons in sour cream, cooked in a frying pan, is an...
Lasagna in foil
Lasagna first appeared in northern Italy back in the 13th century. It is...
Lasagna with mozzarella
Classic Italian lasagna is more often associated with Bolognese sauce, which...
Lasagna with champignons and chicken fillet
Lasagna is an Italian casserole that is always prepared with bechamel sauce....
Soft ravioli with cottage cheese and dill
It’s not at all difficult to prepare ravioli with cottage cheese to surprise...
Spicy fish ravioli
Ravioli and fish are a very good combination in Italian cuisine. If we take...
Pies with beef and chicken
Yeast pies with meat - crispy, rosy, fluffy pies made from homemade dough....
Pizza with champignons
Pizza with champignons is a recipe that will appeal to vegetarians and those...
Golden focaccia flavored with garlic oil
Focaccia is a wheat flatbread made from yeast or unleavened dough that can...
Salad with falafel and hummus
Hummus is the basis for gastronomic experiments. Chickpea paste goes well...
Juicy ravioli stuffed with potatoes
To prepare a delicious dinner for the whole family, you will need very...
Juicy chicken breast rolls
It is known that chicken rolls are considered the ancestors of sausage. It...
Trout in cream sauce
Trout in cream sauce is a tender and tasty dish that is easy to prepare. To...
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