According to legend, adjika appeared in Abkhazia. When shepherds went to the...
Lamb azu can be very easily prepared at home in a casserole on the stove, in...
According to tradition, Tatar azu is prepared from any fatty meat, which is...
The fashion for proper nutrition to maintain health and figure forces us to...
A good lunch should consist of a main meat or fish dish, a side dish and a...
If you want to surprise your guests with an unusual meat dish, then spicy...
Azu is a Tatar dish that gained popularity during Soviet times....
Azu is a traditional Tatar dish. There are many options for preparing the...
The Tatar folk dish azu has become such a familiar dish in our area. The...
Azu is traditionally prepared with horse meat and beef. But time has left...
Azu with beef and rice is a traditional dish of Tatar cuisine; many...
The use of smoked poultry in ready-made dishes is associated with the...
For all mushroom lovers, we offer an excellent recipe for Tatar cuisine -...
We constantly ask ourselves the question: “What to cook, how to diversify...
Azu, as a classic Tatar dish, goes back to the nomads and therefore involves...
Azu is a national Tatar dish; each family has its own recipe for its...
Full description Azu is a dish that includes fried pieces of meat with...
Beef azu with pickles turns out especially tender and juicy. Meat cooked in...
Pork azu with potatoes turns out to be a hearty, spicy, slightly spicy dish....
Azu in Tatar is a classic Tatar dish, but it is prepared by all...