Bigos is a traditional Polish dish consisting of cabbage and meat. There are...
For many centuries Poland was an integral part of the Polish-Lithuanian...
You can prepare bigus according to the classic recipe in different ways. The...
Properly prepared bigos should have a slightly sour taste with smoky...
Bigus, or bigos, as it is called in its homeland, Poland, is traditionally...
What's the first thing that comes to mind when you want soup? Borsch! What...
What's the first thing that comes to mind when we want soup? Borsch! So why...
Borscht with mushrooms is a great dish for Lent. Hearty, nutritious, tasty...
Borscht with sauerkraut is prepared according to the same principle as...
Borscht with chicken is a tasty, satisfying, but at the same time dietary...
Borscht is ready to celebrate its 500th anniversary. He has a rich and as...
Which borscht is considered the most delicious? The point, perhaps, is not...
A simple borscht recipe that is suitable even for those who are preparing it...
Borscht is not only about beets, carrots, meat broth, onions and tomato...
Bulgur in combination with cabbage is a storehouse of substances beneficial...
Typically, stews are made with potatoes and meat, but in this recipe we show...
The simpler the main dish, the more willing you are to try it. Having a...
Stuffed cabbage rolls with rice in tomato sauce is one of the variations of...
Potatoes and cabbage are considered a traditional English dish that was...
Shchi is prepared from sauerkraut and has a characteristic sourness. Cabbage...