To embody the classic recipe for Ossetian potato pie, you can use different...
A real Ossetian pie, according to local chefs, must be thin, flat and...
Pide is a Turkish flatbread, shaped like a boat, filled with minced meat....
Classic samsa is a high-calorie dish, but you can make it more dietary by...
Traditionally, khachapuri is a rich unleavened dough stuffed with cheese....