The simplest adjika recipe. You do not need to follow any strict rules in...
The spicy tomato-pepper sauce that many people use for the winter is usually...
Depending on the recipe, adjika can be either sauce-like, with the addition...
Azu with minced meat and potatoes turns out aromatic, juicy, very tasty and...
Quince with vegetables is a hearty and very tasty dish. Quince gives off its...
The combination of chicken fillet and tomato sauce is very common due to the...
Recipes for pickling tomatoes are very common in Russian cuisine. However,...
It is more correct to consider Italy as the birthplace of lard; it was there...
Fragrant marinated cheese in olive oil is a quick dish that will be a great...
Deliciously cooked veal shin is the ideal meat for preparing a hearty and...
Salmon baguette is a delicious and light sandwich that is prepared with the...
Juicy and satisfying pork can not only be served with a traditional side...
Pork balyk is an excellent alternative to dry-cured meat or sausage from the...
Bulgur with shrimp and vegetables can be considered the most valuable and...
Sandwiches are a universal dish that is often used both to decorate the...
Mushrooms baked in the oven are a very tasty and quick appetizer that is...
Azu is a traditional Tatar dish consisting of fried pieces of meat stewed in...
There are many variations of preparing stewed cabbage, but this recipe is...
Although bruschetta is considered an Italian folk dish and is served before...
Beans are one of the ancient vegetable crops in the world. Dishes made from...