Azu is a traditional Tatar dish that includes pieces of meat, most often...
Azu with frozen potatoes is a national dish of Tatar cuisine, loved...
Dishes made from quince and chickpeas are a winning combination in terms of...
Bigus, or bigos, as it is called in its homeland, Poland, is traditionally...
You can often find a classic recipe for beef stroganoff, but here, however,...
To cook chops in yogurt, choose lean meat. Suitable pork tenderloin, turkey...
“Mother-in-Law’s Tongue” zucchini salad is a very popular winter appetizer...