Adjapsandali is a dish that is prepared in every Caucasian and...
Most people associate adjika primarily with a very hot and spicy sauce,...
Capellini pasta originates from northern Italy. They are very thin...
Mexican cuisine is a mixture of Aztec and Mayan cuisine, which used beans,...
Most often, couscous is used as a side dish, but this time we'll make a...
Greek shawarma or gyros is one of the most famous types of street food in...
Traditionally, goulash was made from beef or veal. Over time, other...
Fried lagman in Uzbek style is a tasty and satisfying dish with meat,...
Vegetable fried rice is a great combination of flavors and a very satisfying...
Want a taste of Mexico? Prepare a traditional dish of this country - tacos....
Red lentils are suitable for making delicious purees, vegetable cutlets,...
For the chicken kebab recipe, choose fresh meat: the surface should be...
It is known that the liver is a storehouse of the most useful nutrients, but...
My mother gave me this recipe for a delicious salad; it’s quick to prepare...
Paprikash is a Hungarian dish consisting of pieces of meat stewed in cream...
Grilled dishes always turn out very tasty, aromatic and with a pleasant...
Many housewives are faced with a situation where they need several dishes...
Pork with vegetables meets all recommendations regarding the ratio of...
Rice with turkey and vegetables is a balanced protein-carbohydrate dinner....
Salad with tuna and vegetables, dressed with olive oil, will give an amazing...