Recipes
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Found: 23
Quick ham with pineapples
If there is a dish that takes just a few minutes to prepare, then ham with...
Quick pan pizza with homemade base
Pizza has a thousand-year history and there is no reliable information about...
Great chicken salad
There are many salads with smoked chicken in the vast gastronomy market....
Hot sandwiches with sausage
Hot sausage sandwiches are a simple recipe for a tasty snack. Crispy,...
Homemade cutlets "Swallow's Nest"
Cutlets are a very tasty dish. They are often served as a side dish to the...
Jellied pizza
What to do if you want to try pizza, but don’t have an oven? There is a...
Baked Toast
Baked toast is a great option for a light breakfast or holiday snack. The...
Italian "Peperoni" with cheese
Pepperoni pizza gets its name from the pepperoni sausage. You can replace...
Chicken legs stewed with vegetables
Chicken legs stewed with vegetables is a very simple, satisfying and...
Zucchini boats
To prepare zucchini boats, choose fresh minced meat: its surface should be...
Peppers stuffed with mushrooms
Stuffed peppers have long been a favorite dish among Russians. You can fill...
Pizza with cervelat and cheese on mayonnaise
Pizza is an Italian dish, and mayonnaise is French. But combining them in a...
Simple Red Sea Salad
Red Sea Salad is a very tasty and simple appetizer. Made from vegetables,...
Armenian lavash roll with filling
Perhaps the most versatile dish you can come up with is the stuffed pita...
Lavash roll with chicken
Lavash roll with chicken and cheese is a delicious and appetizing snack. It...
Salad "Mexico"
The salad got its name from its colorful appearance. To prepare it you will...
Salad “Tenderness”
The classic “Tenderness” salad with chicken and cheese, laid out in layers,...
Salad “Tenderness” with ham
Fragrant ham gives any salad a luxurious taste and makes it very tasty. Such...
Salad “Tenderness” with ham and cheese
The main ingredient of the Tenderness salad can be ham. It is a pork ham...
Hungarian ham salad
Hungarian salad is prepared based on the classic combination of ham and...
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