Udon is thick noodles made from wheat flour. Udon itself has become very...
Rice fried in soy sauce with bell peppers, zucchini and broccoli - a...
Wok noodles with beef, vegetables, seasonings and soy sauce are an...
Squash caviar consists of familiar ingredients, but the Georgian seasoning...
The basis of this dish is funchose, which is also called glass, starch or...
Chicken skewers in the microwave are a simple and satisfying homemade recipe...
Wok noodles with beef, vegetables, seasonings and soy sauce are an...
Udon noodles are a very popular dish in Japan. A plate of hot noodles with...
Wok rice noodles are an integral part of Asian culture. At the same time, it...
Fans of Japanese cuisine will appreciate the tender, fragrant rice with...
Soba is a long noodle made from buckwheat flour originally from Japan. The...
Japanese cuisine is special; its main difference from others is the health...
The proximity of the sea in Asian countries dictates its own rules for...
Udon is a type of noodle that is used to prepare various soups or served as...