Recipes
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Found: 22
Assari tonkotsu ramen
In Russia, Japanese cuisine has won universal love, and after rolls and...
Oriental eggplant in sauce
Oriental eggplant is a delicious dish prepared according to a Chinese...
Chinese style eggplant
Pan-fried eggplant is one of the simplest dishes in Chinese cuisine....
Broccoli with meat, Chinese style
Like many Chinese dishes, broccoli with meat is prepared in a matter of...
Oriental salad with sesame-nut sauce
An original, unusual, but at the same time very tasty, healthy, nutritious...
Sweet and sour ribs
There are many ways to cook pork ribs. This recipe has Asian roots due to...
Sweet and sour soup
Sweet and sour soup is a traditional Chinese soup. This dish is also called...
Chinese noodles
The basis of this dish is funchose, which is also called glass, starch or...
Korean soup kuksu (kuksi)
Fans of Asian cuisine know that Guksu is a cold soup originally from Korea....
Chicken in orange sauce
Pan-Asian cuisine is now very popular and loved in our country. The chicken...
Chicken with Teriyaki sauce
Our recipe for chicken with Teriyaki sauce will help you cook poultry with a...
Bibimbap rice, vegetables, meat and your imagination
Bibimbap is a Korean favorite dish. Consists of rice, various vegetables,...
Spicy chicken with bell pepper
Asian Chicken with Bell Peppers is a versatile dish that's perfect for lunch...
Poke with peanut sauce
Poke is a traditional Hawaiian snack. Translated it means “cut into cubes.”...
Simple Shrimp and Quinoa Salad
The cereal grain quinoa was one of the most important foods of the Indians...
Ramen with noodles
In 1954, Momofuku Ando created instant noodles. And in 2000, a study was...
Ramen with tofu
Tofu soy cheese is an excellent addition to ramen, because it contains...
Ribs in garlic sauce
The most tender, juicy ribs in garlic sauce can be ordered not only in a...
Broken cucumber salad
Broken Cucumber Salad is a Chinese dish. This is one of the original ways to...
Marinade sauce for fish
Marinade sauce for fish gives the dish a piquant taste, spiciness, juiciness...
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