Recipes
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Found: 6
Veal azu in sweet pumpkin puree
Pumpkin is deservedly called the “queen of autumn.” In October-November,...
Veal azu with a side dish of canned green beans
The fashion for proper nutrition to maintain health and figure forces us to...
Veal pilaf
Good pilaf is one of the distinctive features of Uzbek cuisine. And veal...
Veal with quince
To bake the meat, you can use a baking sheet or wrap the meat and other...
Veal with red beans and tomatoes
A very tasty and filling dish. All family members will like it. Try cooking...
Warm salad with veal
The salad was first prepared in ancient Rome. Then it consisted of onions,...
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