You can find many recipes for minced meat dishes on the Internet, but...
Lasagna is a hearty dish of Italian cuisine. It is a casserole with layers...
Riet is a French national dish. The peculiarity of this dish is the...
Capers are the unopened flower buds of the caper plant. They are not an...
Pates are traditionally prepared from poultry and fish. At this time, fish...
Tartar is not only a sauce based on mayonnaise, green onions and pickled...
Fish with capers is a dish from Mediterranean countries, as this is where...
Tartar is a dish that contains raw meat or fish. The French who invented...
Seafood stew is one of the most delicious and popular dishes in...
Mackerel rillette is a French pate that is rich in nutrients and has high...
In many sources you can find information that hodgepodge was originally...
Canned tuna salad in its own juice with vegetables and capers is rich in...
Beef is a low-calorie meat that contains many beneficial micro- and...
Russian solyanka is called royal soup. This rich, thick and spicy soup can...
Thick meat soup with a spicy taste and attractive aroma. Solyanka is an...
If you're thinking about what to cook for dinner, open the sauté recipe....
If you want to cook a real restaurant dish in your kitchen, try beef...
Tartar is a French appetizer. In the traditional recipe, it is made from...