Recipes
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Found: 89
Lamb azu with Brussels sprouts and chili pepper
Brussels sprouts are not yet very popular among housewives. And it is in...
Lamb azu with melted butter and pickled onions
Lamb azu can be very easily prepared at home in a casserole on the stove, in...
Beef azu in a slow cooker
Cooking basic beef in a slow cooker is quite simple; the main secret is to...
Beef azu with potatoes, garlic and fresh herbs
Beef, potatoes, onions, carrots, tomatoes, chopped, pickled cucumbers, these...
Beef azu with red hot pepper
Azu is a Tatar spicy dish of beef or lamb with tomato or cream sauce....
Beef azu with soy sauce and carrots
According to tradition, Tatar azu is prepared from any fatty meat, which is...
Veal azu with a side dish of canned green beans
The fashion for proper nutrition to maintain health and figure forces us to...
Veal azu with peas and black pepper
Azu is a dish loved by many, but in its classic version it is very high in...
Veal azu with buckwheat flakes
A good lunch should consist of a main meat or fish dish, a side dish and a...
Azu spicy with rice
If you want to surprise your guests with an unusual meat dish, then spicy...
Azu in Tatar
Azu is a Tatar dish that gained popularity during Soviet times....
Azu in Tatar style with beef
Azu is a traditional Tatar dish. There are many options for preparing the...
Azu Tatar pork
Azu is a traditional Tatar dish, but the version of its preparation from...
Tatar-style pork azu with herbs and garlic
Azu is a special way of preparing roast pork and vegetables. The main...
Tatar-style pork azu with fresh herbs
The Tatar folk dish azu has become such a familiar dish in our area. The...
Azu in Tatar style with lamb and chanterelles
Azu is a special way of preparing roast lamb with vegetables. For the...
Azu in Tatar style with lamb ribs
Azu is traditionally prepared with horse meat and beef. But time has left...
Azu in Tatar style with potatoes in foil
Tatar-style azu turns out to be especially tasty and aromatic if you cook it...
Azu with bell pepper and herbs in a frying pan
A tasty and aromatic roast of veal or lamb with a characteristic sweet and...
Azu with beef and rice
Azu with beef and rice is a traditional dish of Tatar cuisine; many...
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