Azu with frozen potatoes is a national dish of Tatar cuisine, loved...
The combination of chicken fillet and tomato sauce is very common due to the...
To prepare a baguette with minced meat, choose young lamb. If the fat has...
Azu is a traditional Tatar dish consisting of fried pieces of meat stewed in...
There are many variations of preparing stewed cabbage, but this recipe is...
Beans are one of the ancient vegetable crops in the world. Dishes made from...
In the understanding of many, goulash is a meat dish, but our recipe will...
Most often, meat balls made from minced meat and raw rice called “Hedgehogs”...
Hedgehogs are a type of meatball, and their cooking methods are identical....
Hedgehogs with pasta are not the most common version of this delicious dish....
If rabbit meat is cooked in a regular saucepan or frying pan, the taste will...
The world-famous bechamel sauce was named after the French nobleman Louis de...
The recipe is a light and dietary dish that is well suited for people who...
Unusual pita lasagna is an unusual recipe for classic lasagna. Lasagna is...
The main feature of the dish is that almost the entire process of cooking...
Kharcho soup comes from Georgia; the first mentions of it appeared in...
Squid is a universal product. It pairs with a huge variety of ingredients,...
Spaghetti with Bolognese sauce is a simple recipe for hearty and tasty...
Cooking udon does not take much time; this dish is classified as fast and...
Beef cheeks are eaten like regular meat because they have the same...