Lasagna is a square or rectangular pasta product from Italian cuisine, made...
Fragrant cannelloni with minced meat is an unusual recipe to surprise your...
A lamb brisket baguette is a hearty appetizer consisting of fluffy bread,...
Eggplant Parmigiano is a dish that has captivated all eggplant lovers. The...
Pancakes are considered an original Russian dish, which was prepared in...
Shrimp, like other seafood, is rich in protein, calcium and iodine. Despite...
An invention of Italian cuisine, ravioli with mushrooms and cheese are...
Vol-au-vents are a quick and very impressive dish. Empty puff pastry cups...
No one will be surprised if we say that Bechamel sauce is included in many...
Filo dough is an amazing invention of Mediterranean cuisine. Most of the...
Armenian lavash goes well with any food, since the flatbread itself has no...
For making sauces and gravies, butter compares favorably with sunflower or...
Julienne “Aristocrat” of mushrooms and seafood is a dish that will surprise...
Classic julienne is prepared with mushrooms and cream. It is baked in the...
Julienne is a mushroom and chicken dish traditionally served in cocotte...
Julien is a French dish made from mushrooms, cream sauce and cheese. In...
Julienne is a traditional French dish of mushrooms with cream and a cheese...
Julienne with chicken and cream is a classic recipe for everyone's favorite...
Julienne is usually made with mushrooms and chicken. However, poultry can be...
To prepare julienne with mushrooms and cream, use champignons - they fry...