Adjapsandali is a dish that is prepared in every Caucasian and...
Every nation has its own unique dishes. Chakhokhbili is a traditional dish...
Chakhokhbili is everyone’s favorite and familiar dish with chicken. You can...
Chakhokhbili is one of the most famous dishes of national Georgian cuisine,...
Kharcho is a famous Georgian soup cooked in beef broth with rice, tkemali...
Chakhokhbili is one of the traditional dishes of Georgian cuisine, which in...
Cabbage rolls with rice, or, as they are also called, classic, are usually...
Hedgehog meatballs can be made slightly spicy by adding Dijon mustard to the...
Hedgehogs can be prepared from any meat or poultry, but the most nutritious...
The homeland of khinkali is Pasanauri. This is a village on the way to...
Squash caviar consists of familiar ingredients, but the Georgian seasoning...
Homemade buckwheat with stewed vegetables is an ideal option for preparing a...
There are many subtleties in preparing Georgian khinkali: from the need to...
Chakhokhbili is a poultry stew, originally made from pheasant, but nowadays...
Among the many chakhokhbili recipes, this one is distinguished by a large...
In the classic lobio recipe, white, red or green beans can be used. We will...
Green bean lobio is a dish of national Georgian cuisine. According to the...
To get acquainted with Georgian cuisine, start with bean lobio with chicken....
To prepare a step-by-step recipe for lula kebab on skewers in the oven,...
Chakhokhbili has many advantages in nutritional value and nutrition. Like...