If you want to surprise your guests with an unusual meat dish, then spicy...
Beef azu with pickles turns out especially tender and juicy. Meat cooked in...
Quince with tomato paste is a delicate sauce in which spicy seasonings...
Azu in Tatar is a classic Tatar dish, but it is prepared by all...
Chakhokhbili is everyone’s favorite and familiar dish with chicken. You can...
Every person's diet includes liquid meals. There are a lot of options for...
To prepare a baguette with minced meat, choose young lamb. If the fat has...
There are several types of beans, such as red, white, green and others. Red...
Traditional Mediterranean soup made from seafood and rice. In our recipe we...
Borscht with mushrooms is a great dish for Lent. Hearty, nutritious, tasty...
Most often, couscous is used as a side dish, but this time we'll make a...
Stuffed peppers are a simple and delicious Middle Eastern dish that has its...
Typically, stews are made with potatoes and meat, but in this recipe we show...
What makes beef unique and different from any other meat? There is...
Cabbage rolls with rice, or, as they are also called, classic, are usually...
Dishes made from buckwheat are very healthy. Thanks to the merchants who...
Classic mushroom caviar is made from boiled mushrooms with the addition of...
Even the usual goulash with mashed potatoes can be served in a special way:...
A variation on the theme of a delicious and simple chicken dish. If you have...
Elk meat is a tasty meat, not inferior in taste to beef. It is rich in...