Recipes
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Found: 15
Beef aspic
One of the most festive dishes in the former Soviet Union! Jellied dish is a...
Delicious beef tongue aspic
Beef tongue jellied is a tender and delicious product. This is a holiday...
Jellied in a multicooker
Jellied is a traditional dish of Russian cuisine. Cold appetizers and aspic...
Meat aspic
Diversify your meat table with one of the most delicious dishes. Jellied...
Tender chicken aspic
Chicken aspic is the most common dish in cooking. It’s easy to prepare,...
Knuckle with gelatin
Knuckle with gelatin is a very tasty and elegant appetizer that can be...
Beef jellied meat
Jellied meat is a dish made from chilled meat broth and pieces of meat,...
Beef jellied meat with gelatin
Some recipes for jellied meat, like many other dishes, were brought to...
Beef jellied meat with vegetables
Beef jellied meat is one of the classic dishes of Russian cuisine. The first...
Turkey jellied meat
Turkey jellied meat according to this recipe will be lighter and more...
Chicken leg jellied meat
Jellied meat is an original Russian dish that appeared in Ancient Rus' and...
Chicken drumstick
Jellied chicken meat can be considered a dietary product. Carrots, parsley...
Jellied chicken gizzards
In jellied meat, the broth solidifies without gelatin, since drumsticks or...
Kvass jellied meat
Many may be surprised by the combination of the usual jellied meat and...
Tongue in jelly
Tongue in jelly is a festive dish of Russian cuisine. Beef tongue takes 5...
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