Recipes
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Powder gelatin
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Found: 302
Powder gelatin
Despiode (fr. Gelatine) - a colorless or with a light yellow shade, a substance obtained from the processed connective tissue of animals. The gelatin is granular, powder and leaf. It is used in cooking, industry, and the production of drugs.
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Classic panna cotta
We suggest you prepare a classic version of panna cotta, which consists of...
Sponge cake with jelly
A sponge cake with jelly prepared according to our recipe turns out...
Yogurt cake
We have news about this cake. First: anyone can prepare this delicate...
Chicken jellied meat
It is difficult to say with certainty how and when jellied meat arose....
Beef tongue aspic
Jellied is a masterpiece of French chefs. The meat broth froze in the cold...
Marshmallow marshmallow
Marshmallow has its origins in ancient times. In Ancient Egypt, healers used...
Chicken in jelly
Chicken jelly is a dish of Russian cuisine and a popular cold appetizer. It...
Beef in jelly
Beef in jelly is a traditional festive dish of Russian cuisine. It will take...
Chicken roll with gelatin
Scientists have proven that gelatin has exceptional benefits for the body....
Sour cream jelly
Sour cream jelly is a delicious and unusual dessert that is easy to prepare....
Orange jelly
Orange jelly is a refreshing bright orange dessert that is especially...
Jelly for children
Jelly for children is a delicacy that kids are ready to eat endlessly. Their...
Sponge cake with jelly
Delicate sponge cake with jelly. A delicious and always appropriate cake -...
Sausage in film
Sausage in film - a recipe for homemade boiled sausage. Homemade sausage is...
Chicken sausage with gelatin
Homemade chicken sausage is a healthy, protein-rich dish. It can be served...
Light curd mousse with raspberries and blueberries
Very light curd mousse with gelatin is prepared according to the recipe with...
Marshmallow on gelatin
When trying to make homemade marshmallows, they usually use agar to thicken...
Vanilla marshmallow
Vanilla marshmallows are an incredibly tender and airy delicacy that is...
Creamy marshmallows
Marshmallow arose and gained a foothold in world cooking, as French chefs...
Coconut panna cotta
Many years ago, in northern Italy, in the city of Piedmont, a new dessert...
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