Cutlets are a universal dish for home lunch or dinner. Try cooking them from...
To prepare a baguette with minced meat, choose young lamb. If the fat has...
Biryani is a pilaf-like dish made of rice and a variety of spices. It is...
Pea soup with lamb is not that quick to prepare, but the result is...
Lamb shurpa with chickpeas is a signature Uzbek dish. This is a thick, rich...
Lula kebab in lavash - a recipe from Armenian cuisine. Lavash is a thin flat...
For a lamb kebab recipe at home, you will need young lamb meat. It is better...
Moussaka with lamb can confidently be called a light and healthy dish, since...
Lamb dumplings turn out tasty and very juicy. The dough is prepared in the...
There is hardly any other dish about which there is so much debate, or...
In the usual sense, pilaf is a dish of boiled rice, meat, vegetables and...
Manti is a traditional dish of the peoples of Asia and the Caucasus. It is...
Lamb meat cooked in a sauce based on soy and lemon juice turns out tender...
It is believed that the first khinkali appeared in the village of Pasanauri....
The Balkans and Turkey have their own traditions of preparing shurpa. Unlike...
Shurpa is a soup with lamb and vegetables. A famous dish of oriental...