Recipes
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Mutton
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Found: 155
Mutton
Barnina is a delicate meat of sheep, rams and lambs. The word "ram" comes from the Old Russian Boran, the Slavic Branian, Indo -European bher - cut, chop. In ancient Rus' they said "Boran."
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Kharcho in a cauldron
Kharcho in a cauldron is a hot and spicy soup, perfect for your winter diet...
Lamb soup
The high protein content and relatively low calorie content makes lamb meat...
Lamb stew
Lamb has a high protein content and a relatively low cholesterol content,...
Lamb kebab
Do you want fried meat or barbecue on the grill, but the weather doesn’t...
Lamb lagman
Lagman translated means “stretched dough.” The dish came to Central Asia...
Azerbaijani kebab
Lula kebab is a national dish of Azerbaijani cuisine, which is prepared in a...
Lula kebab in lavash
Lula kebab in lavash - a recipe from Armenian cuisine. Lavash is a thin flat...
Lamb in a pot
Lamb in a pot, also known as chinakhi, is a traditional dish of Georgian...
Classic lamb with rice
You can prepare a huge number of dishes from lamb; it can be baked, stewed,...
Appetizing lamb with onions in a frying pan
Cooking lamb is often associated with several unpleasant aspects: smell and...
Lamb with vegetables (Chanakhi)
Multi-colored vegetables and juicy lamb - the dish is tasty and beautiful....
Lamb shavli with rice in Uzbek style
Shavlya is an Uzbek rice dish with meat, carrots and onions, reminiscent of...
Tender lamb with vegetables in red wine
Appetizing lamb with vegetables in red wine will be a worthy dish for a...
Hearty lamb with potatoes
Lamb with potatoes is a pleasant change in an already boring menu. It is not...
Spicy lamb pilaf with prunes
There are many legends about the origin of pilaf. According to one of them,...
Classic lamb in French
The juiciness and grape aroma of cognac will give the dish that very French...
Barley pilaf with lamb
Pearl barley, unfortunately, is not a very popular product. There is a...
Fragrant turnip with lamb
Georgian cuisine is very colorful and tasty. Many people treat Georgian...
Original manti with lamb
This traditional meat dish of the peoples of Central Asia came to Europe a...
Crumbly pilaf with juicy meat and garlic
Pilaf is a dish belonging to Asian cuisine, the main ingredient of which is...
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