Recipes
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Found: 20
Gyros with vegetables
Classic Greek gyros are usually made with a meat filling, such as pork or...
Gyros with spices
Classic Greek gyros is distinguished not only by its richness and juiciness,...
Fish lula kebab
There are a huge number of kebab recipes. Traditionally it is made from...
Moussaka with eggplant and minced lamb
Moussaka with eggplant and minced lamb is a hearty dinner in the tradition...
Pide
Pide is a Turkish flatbread, shaped like a boat, filled with minced meat....
Pie with hummus and summer vegetables
Pie with hummus and summer vegetables is a dish that is perfect for a snack...
Veal pilaf
Good pilaf is one of the distinctive features of Uzbek cuisine. And veal...
Pilaf with chickpeas in a slow cooker
Pilaf with chickpeas is a dish option for vegetarians. Chickpeas have a lot...
Simple gyros
Gyros is a traditional Greek snack that is characterized by the use of...
Spicy lamb in red wine sauce
Melt-in-your-mouth lamb stewed in red wine takes a long time to cook, but...
Spicy chili salsa
Salsa is a rich, spicy sauce made from vegetables. The composition almost...
Spicy shakshuka with chili pepper
If you want to treat yourself to an unusual dish for breakfast using...
Mexican rice
Mexican cuisine is food for fans of not just spicy, but very spicy food....
Rice with zucchini and peppers and onions
In Asian countries, rice is a symbol of life because it is very nutritious...
Roll with chicken and hummus
Hummus is a snack made from chickpea puree, usually containing sesame paste,...
Falafel salad
Falafel is a popular vegetarian dish that consists of deep-fried spiced pea...
Juicy meat pie made from filo dough
If you love baking and at the same time adhere to a healthy diet, then your...
Chickpea and Lentil Soup
Soup with chickpeas and lentils surprises with its rich taste. Although the...
Stewed chicken with dates
Stewed chicken with dates is a great way to add variety to your menu. Take...
Fajitas with beef and vegetables
Our recipe for steak marinated with lime, soy sauce and spices is...
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