Recipes
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Found: 13
Lamb azu with melted butter and pickled onions
Lamb azu can be very easily prepared at home in a casserole on the stove, in...
Azu with ground chili and garlic
Azu, as a classic Tatar dish, goes back to the nomads and therefore involves...
Appetizing Tatar basics with lamb
Azu is a dish of Tatar cuisine that has a centuries-old history. It is based...
Baguette with lamb
To prepare a baguette with minced meat, choose young lamb. If the fat has...
Steamed diet pilaf
We suggest experimenting with pilaf by cooking it in a double boiler....
Lamb kavurma
Kavurma is a Georgian dish that is usually prepared from lamb. Kavurma...
Lamb lagman
Lagman translated means “stretched dough.” The dish came to Central Asia...
Lamb lagman with radish
Lagman with radish is a classic Central Asian version of lagman, the basis...
Tatar lamb azu
In traditional basic recipes, beef is most often used, but lamb is no worse,...
Kharcho in a cauldron
Kharcho in a cauldron is a hot and spicy soup, perfect for your winter diet...
Lamb kharcho
Lamb kharcho is a spicy, hot soup with a thick and satisfying consistency....
Kharcho with pearl barley
Kharcho with pearl barley is one of the popular recipes for Georgian spicy...
Kharcho with tomatoes
The recipe for hot kharcho with tomatoes will perfectly diversify your daily...
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