Recipes
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Found: 19
Fragrant chakhokhbili from chicken thighs
In Georgia, the Chakhokhbili dish was initially considered royal. There is a...
Quick recipe for chakhokhbili with bachelor egg
It often happens that there is no time to prepare complex dishes. And then...
Ready-made chicken thighs with French potatoes
Chicken thighs are the parts of chicken with the juiciest and most delicious...
Fragrant chakhokhbili with rice
Chakhokhbili is the hallmark of Georgian national cuisine. It’s not for...
Classic chakhokhbili from chicken thighs
Khmeli-suneli is a famous Georgian seasoning consisting of a mixture of...
Classic chakhokhbili with chili pepper
There are many options for preparing chakhokhbili. In Georgian cuisine,...
Chicken thighs with beans and olives
Chicken thighs cooked with beans and olives will appeal to all those who...
Original chakhokhbili with eggs
Chakhokhbili occupies a special place in Georgian cuisine, and this is...
Juicy chicken with a twist
Friends, I want to share a simple chicken recipe. Almost everyone loves...
Juicy chakhokhbili with chicken thighs
Chakhokhbili is not just a stew of poultry with vegetables, it is the...
Chakhokhbili in a baking tray
Chakhokhbili is universal, and it can be prepared in absolutely different...
Chakhokhbili of chicken thighs with potatoes
Chakhokhbili is translated from Georgian as “cooked pheasant”. Now it is...
Chicken chakhokhbili with plum
A delicious and simple recipe for the national Georgian dish - chakhokhbili...
Chakhokhbili at the stake
Dishes cooked over a fire never go unnoticed and always have an incredible...
Chakhokhbili with chicken thighs
Chakhokhbili is a poultry stew, a national Georgian dish. Initially,...
Chakhokhbili with nuts
Chakhokhbili is a dish that our ancestors prepared from pheasant. “Khokhobi”...
Chicken shurpa
The homemade chicken shurpa recipe is adapted for residents of European...
Cabbage soup in a pot
Shchi is a traditional first dish of Russian, Ukrainian and Belarusian...
Sauerkraut cabbage soup in a slow cooker
Shchi is a traditional first dish of Russian, Ukrainian and Belarusian...
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