In this recipe, beef is lightly fried with bacon and then stewed in wine...
Octopus is a delicacy that not only has an amazing aroma, but also contains...
Zrazy from minced meat in the oven is a dish of Lithuanian national cuisine,...
Lasagna with minced beef is a classic version of Italian lasagna, because...
For the indigenous inhabitants of the sunny peninsula, lasagna is philosophy...
To prepare a step-by-step recipe for lula kebab on skewers in the oven,...
Gyros is a traditional Greek snack that is characterized by the use of...
Melt-in-your-mouth lamb stewed in red wine takes a long time to cook, but...
To marinate the meat well, leave it in the spice mixture for several hours....
Hayashi rice is a Japanese dish made from stewed meat with onions, mushrooms...
“Kachukko” is a soup of the poor, which was prepared from what was left of...
Venison contains little fat, is rich in proteins and beneficial...
Beef stew is a classic of the culinary genre, with onions, carrots, celery,...