Tatar-style azu turns out to be especially tasty and aromatic if you cook it...
Azu, as a traditional Tatar dish, requires patience in preparation and...
Seafood is an irreplaceable source of protein and a large amount of...
Every nation has its own unique dishes. Chakhokhbili is a traditional dish...
Homemade pita with chicken and vegetables is a healthy, tasty and easy to...
Chakhokhbili is the hallmark of Georgian national cuisine. It’s not for...
Due to their round shape, many people confuse hedgehogs with meatballs....
Housewives have a great opportunity to combine seasonal vegetables in this...
Chakhokhbili, like kebab, is the hallmark of Georgia. And every Georgian...
Try cooking canned herring at home in a slow cooker, and you won’t regret...
Among the many chakhokhbili recipes, this one is distinguished by a large...
The best recipe for marinating lamb is the one with acid in the list of...
Chakhokhbili occupies a special place in Georgian cuisine, and this is...
Chakhokhbili is a national dish of Georgian cuisine. It is a poultry stew...
Lobio is a dish of both Georgian and Greek cuisines. When cooked in a slow...
You can make lecho even tastier by adding fish to it. This snack turns out...
Friends, I want to share a simple chicken recipe. Almost everyone loves...
Chakhokhbili is not just a stew of poultry with vegetables, it is the...
Vegetable soup made from baked vegetables is hearty, dietary, healthy and...
This soup will be especially useful in the autumn-winter period, when...