Many people know this dish as potato “babka” - this is the name of one of...
Echpochmak is a Tatar national dish, which is a product made from yeast or...
The casserole according to this recipe is obtained with a fragrant cheese...
Casserole is a dish that belongs to traditional Russian cuisine. However,...
My family really loves mushrooms, and we often make dumplings with...
Vegetarian cream soup is suitable not only for those who adhere to...
Dumplings, a traditional Ukrainian dish, have many counterparts around the...
Veal goulash with mashed potatoes is a favorite dish of many people....
No one will be surprised if we say that Bechamel sauce is included in many...
Cream of mushroom soup always has a delicate, light consistency. This is...
Even the usual goulash with mashed potatoes can be served in a special way:...
A light sweet and sour sauce made from fresh or frozen lingonberries is...
Hedgehogs with lingonberry sauce are an improved way of preparing Swedish...
“Kufta”, “Falafel”, “Arancini”, “Yuvarlakia” - all these are names of the...
Basil is one of the herbs that is often used in many national cuisines,...
A casserole made from mashed potatoes will turn out no less tasty if you use...
The recipe for minced meat casserole came to us from distant Britain;...
Casserole with vegetables and sausages is a hearty breakfast recipe for the...
Liver baked with cheese and potatoes is in perfect harmony with creamy...
A great way to diversify a side dish is to make a familiar product in a new...