Recipes
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Found: 16
Adjapsandali with potatoes
Translated from Turkic dialects, “adjapsandali” means “how amazing you are.”...
Azu with pureed tomatoes and basil
Azu is a traditional Tatar meat dish made from meat and potatoes. They are...
Delicious potato casserole with lentils
Many people know this dish as potato “babka” - this is the name of one of...
Appetizing pork with yogurt
Pork with yogurt is a traditional Ukrainian dish. The most tender cut of...
Fragrant soup with mussels
The aromatic soup with mussels will definitely please seafood lovers, and...
Homemade potato gnocchi in tomato sauce
If you love Italian cuisine, then you should like this dish. Potato gnocchi...
Homemade chicken soup
Chicken soup is a classic of the genre of Soviet and Russian cuisine. And in...
Hedgehogs with dried basil
Basil is one of the herbs that is often used in many national cuisines,...
Moussaka in the microwave
Microwave moussaka is an easy version of a delicious meat dish that takes no...
Moussaka with basil
Moussaka goes well with a variety of herbs and spices. Fresh basil will add...
Moussaka with dried basil
Basil in Greek moussaka perfectly reveals the taste of tomatoes and sweet...
Spicy salmon soup
Hot first courses always took pride of place on the lunch menu. And...
Spicy tilapia with potatoes and spices in the oven
Tilapia with potatoes and spices in the oven is a dish rich in a variety of...
Minestrone soup
This dish belongs to Italian cuisine. But not only Italian hearts were...
Chowder
Chowder is a fisherman's stew that originally appeared on the shores of...
Shurpa in Uzbek
Shurpa was originally considered a common food of nomadic pastoralists. The...
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