Recipes
/
Found: 11
Dry green adjika
Abkhazian adjika made from garlic and pepper at one time became so popular...
Classic onion soup
The French know a lot about food, so it is not without reason that French...
Cheese soup with croutons
Thick, creamy and surprisingly smooth cheese soup. The dish is prepared from...
Toast in the microwave
The first toast was made by the Egyptians 6 thousand years ago. Later, the...
Eggplant toast
Eggplant toasts came to the Russian menu from France. It was there that the...
Toast with frozen seafood mixture
A seafood cocktail is a storehouse of iodine, which is necessary for people...
Kiwi toast
Kiwi is a fairly young berry that appeared in the middle of the 20th century...
Toast with chicken drumstick
Chicken thigh toast is a hearty option for a snack or breakfast. Chicken...
Toast with pickled mushrooms
Properly pickled mushrooms retain their beneficial properties and last...
Chickpea toast
Toast with chickpeas or, as it is also called, with chickpeas, will be an...
Turkey liver toast
Turkey liver is a storehouse of nutrients that have a beneficial effect on...
eng3info@gmail.com