Recipes
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Found: 8
Hedgehogs with salt and Georgian herbs
Svan salt is a national Georgian spice that is often used in cooking. It...
Classic Italian bolognese
Classic Italian bolognese served with spaghetti. They must be made from...
Classic pork taco
Want a taste of Mexico? Prepare a traditional dish of this country - tacos....
Lasagna in the oven
Italian lasagna is a real guide to the country, as each region prepares it...
Lahmajun
Lahmacun is baked in the oven at a temperature of 200-250°C, so the “Turkish...
Moussaka in a pressure cooker
Greek moussaka, consisting of meat, vegetables, topped with creamy cheese...
Moussaka with pasta
Initially, the main thing in moussaka is tomato sauce, essentially pureed...
Moussaka with spices
Moussaka is a national dish of Greek, Moldavian and Bulgarian cuisines. This...
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