Tatar azu is prepared from meat and vegetables with the addition of pickles,...
Chanterelles are ideal for this dish, but you can use regular champignons....
A vegetable like zucchini is perfectly absorbed by the body. It contains...
Beef tenderloin cooked in tomato paste turns out flavorful and literally...
Cheburek is a pie with meat filling and crispy dough. Traditional chebureks...
Dishes cooked in a double boiler turn out tender and at the same time very...
Therefore, we suggest you prepare your favorite meat pies at home, because...
Cooking reindeer meat does not require special skill or pre-processing. But...
Homemade noodle soup with lamb is a classic oriental dish that has become...
Boletuses contain a lot of protein and few calories, and are also highly...
An Italian flatbread with filling, which is so popular all over the world,...
A simple recipe for potato boats stuffed with minced meat with a mixture of...
An unusual dish in the form of a cutlet with an egg inside belongs to...
Cream soup with a delicate consistency and vegetables combined with dietary...
During the season of outdoor gatherings, the question of what to cook...
Even simple chicken chops can be prepared differently every time. Chicken...
My mother taught me how to cook manti when I was still at school. Manta rays...
Curry is a traditional dish from Southeast Asia and India, characterized by...
I got this recipe from my mother. She believed that the liver contained a...
Boletus mushrooms are a perishable product. Therefore, it is better to cook...