Recipes
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Found: 21
Beef azu with red hot pepper
Azu is a Tatar spicy dish of beef or lamb with tomato or cream sauce....
Bulgur with shrimps
Bulgur is an amazing grain with a pleasant nutty flavor, rich in vitamins...
Bulgur with fish
Bulgur is a grain with an ancient and rich history; it came to us from the...
Fried shurpa
Shurpa is a simple dish according to technology, but it takes time. The...
Lagman in a cauldron
Lagman in a cauldron at home. The classic recipe involves making noodles...
Lagman with store-bought noodles
Do you love lagman, but don't want to make your own noodles? Lagman with...
Unusual chakhokhbili with plum
A well-known and favorite dish with stewed chicken and vegetables in...
Pide
Pide is a Turkish flatbread, shaped like a boat, filled with minced meat....
Pilaf in a cauldron on a fire
My husband has been preparing pilaf using this recipe for many years. The...
Barley pilaf
To ensure that barley pilaf with meat is tender and that the fat does not...
Pilaf with mussels
The homeland of pilaf is the Middle East and India. Today this dish has...
Spicy chili salsa
Salsa is a rich, spicy sauce made from vegetables. The composition almost...
Spicy shakshuka with chili pepper
If you want to treat yourself to an unusual dish for breakfast using...
Mexican rice
Mexican cuisine is food for fans of not just spicy, but very spicy food....
Juicy lamb meatballs in wine sauce
Meatballs are a great addition to the second course. They can be eaten alone...
Soup "Rasam"
The first associations with Indian cuisine are the savory taste and bouquet...
Hearty Uzbek pilaf in a cauldron
The recipe for preparing the dish appeared no earlier than the 2-3 centuries...
Uzbek pilaf
How to cook Uzbek pilaf? In the homeland of this dish, they believe that...
Uzbek pilaf with zira
There are many recipes for pilaf. The traditional utensil for preparing it...
Mexican beef fajitas
The main feature of Mexican cuisine is a large number of spices, sauces and...
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