Seafood is an irreplaceable source of protein and a large amount of...
Elk meat, like any other game meat, has a specific smell that can confuse...
"Nasi Gareng" literally means "fried rice" in Indonesian. There are many...
Housewives have a great opportunity to combine seasonal vegetables in this...
Spicy, moderately spicy seafood prepared according to this recipe will...
The best recipe for marinating lamb is the one with acid in the list of...
Crispy spicy cucumbers, tender meat and spicy spices - this snack is hard to...
Lobio is a dish of both Georgian and Greek cuisines. When cooked in a slow...
Few people know that quinoa seeds are complete sources of iron and...
This soup turns out to be unusual, very tender and aromatic. Spice it up...
How to cook Uzbek pilaf? In the homeland of this dish, they believe that...
There are many recipes for pilaf. The traditional utensil for preparing it...
Filo is a lean “stretch” dough, the baked goods from which are tender and...
Pho Bo is a classic dish of Vietnamese cuisine, which includes: beef, rice...
Funchoza is a traditional Asian dish consisting of starchy noodles and...