Recipes
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Found: 10
Chinese style eggplant
Pan-fried eggplant is one of the simplest dishes in Chinese cuisine....
Crab noodle soup
Rich, rich, aromatic and very tasty crab soup with wheat noodles and the...
Tender udon with chicken and vegetables in Teriyaki sauce
Although udon noodles belong to Japanese cuisine, they have long been loved...
Spicy udon noodles with chicken in Teriyaki sauce
Despite the fact that previously udon noodles were considered the basis of...
Asian liver with mushrooms
For dinner you always want to cook something unusual and tasty, but at the...
Ramen with noodles
In 1954, Momofuku Ando created instant noodles. And in 2000, a study was...
Thai rice with vegetables
The main side dish in Thailand is rice, which is found everywhere there: in...
Stir-fry
Stir-fry is a technology for quickly frying food in hot oil in a wok pan....
Traditional Korean kimchi
In the CIS it is customary to pickle vegetables and everyone loves pickled...
Udon with chicken in oyster sauce
Udon with chicken in oyster sauce seems incompatible, but this is far from...
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