Recipes
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Found: 15
Homemade khinkali with lamb and beef
The other day I bought khinkali at the store and decided that I needed to...
Caprese with lamb brisket in breadcrumbs
Caprese with lamb brisket in breadcrumbs, the dish is very refined,...
Lamb lagman
Lagman translated means “stretched dough.” The dish came to Central Asia...
Manti in a pressure cooker
Manty in a pressure cooker is a dish of the Tatar people. The modern...
Moussaka with mozzarella
Moussaka is a Balkan and Middle Eastern eggplant casserole. There are...
Authentic Siberian dumplings with lamb
Lamb dumplings turn out tasty and very juicy. The dough is prepared in the...
Original manti with lamb
This traditional meat dish of the peoples of Central Asia came to Europe a...
Homemade lamb dumplings
Dumplings are the most common and favorite dish of adults and children. And...
Lush samsa with lamb and onions
Samsa is the same pie, but has a triangular shape with filling. The dough...
Samsa with lamb
Samsa with lamb is the most common recipe for making Uzbek samsa. This type...
Juicy echpochmak with lamb
Echpochmaki is a traditional Tatar pastry popular for its juiciness and...
Hearty oriental lamb pie
Meat pie is an amazing flour product filled with minced meat, baked in an...
Traditional Tatar manti
Manti is a traditional dish of the peoples of Asia and the Caucasus. It is...
Udmurt dumplings
Dumpling in Udmurt is called pelnyan. "Pel" means ear, and "nyan" means...
Khinkali with lamb
Khinkali is a traditional Georgian dish made from thin dough and juicy...
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