Pan-fried eggplant is one of the simplest dishes in Chinese cuisine....
You can prepare a lot of different dishes with eggplants. Eggplants are...
Japanese fried dumplings with very thin dough and a variety of fillings -...
This beef sauce is very popular in China. There it is called Helan Dou Chao...
Typical Asian cuisine includes more than just noodle dishes of various...
Marinated sausages baked on a grill are perfect for any occasion. This dish...
Asian cuisine is famous for its diversity and unusual taste solutions. You...
Nowadays you won’t surprise anyone with fried chicken legs, but if they are...
Chicken soup with the addition of various ingredients has been known since...
Pan-Asian cuisine is now very popular and loved in our country. The chicken...
It takes very little time to cook Chinese chicken. The highlight of this...
Stewed chicken fillet with vegetables and potato slices will surprise you...
Our recipe for chicken with Teriyaki sauce will help you cook poultry with a...
Asian cuisine is very diverse, and its distinctive feature is the abundance...
Chickpeas - large peas, which are called “Turkish” or “mutton”, have...
Thai cuisine is famous for its original combinations and characteristic...
Pork in teriyaki sauce is a hearty meat dish that turns out tasty, juicy,...
Mackerel in sweet and sour sauce is a variation of the oriental style dish...
Stir fry is a quick frying technique originating from China. Thanks to it,...
Asian-style pike perch in soy sauce is an excellent dish for those who love...