Many people associate Caucasian cuisine primarily with meat dishes, however,...
Adjapsandali is a delicious traditional appetizer of Georgian, Armenian and...
Adjapsandali is a vegetable dish popular in the Caucasus, similar in...
Translated from Turkic dialects, “adjapsandali” means “how amazing you are.”...
Every nation has its own unique dishes. Chakhokhbili is a traditional dish...
The most common product is meat. No feast is complete without meat. A person...
It often happens that there is no time to prepare complex dishes. And then...
Chakhokhbili is a poultry stew, originally made from pheasant, but nowadays...
Khmeli-suneli is a famous Georgian seasoning consisting of a mixture of...
Chakhokhbili is an easy-to-prepare and quite filling dish of Georgian...
Among the many chakhokhbili recipes, this one is distinguished by a large...
According to legend, this dish helped soldiers, exhausted after a long...
For a lamb kebab recipe at home, you will need young lamb meat. It is better...
Moussaka is a dish from Balkan, Middle Eastern and Caucasian cuisines and...
Greek moussaka is a casserole made from eggplant, minced meat and tomatoes....
There are many variations in how to prepare a chop. Try cooking the chop not...
Seafood stew is one of the most delicious and popular dishes in...
To enrich your body with Omega 3, you don’t have to buy expensive varieties...
To prepare salted tomatoes in a cold way, all you need is the vegetables and...
Chakhokhbili is a Georgian dish of poultry stewed in a spicy tomato sauce...