Sandwiches “Stolichnye” with butter and egg

Russian cuisine

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Description Products Steps

Listen to the recipe:

This sandwich belongs to the category of cold snacks. It can be seen in the cafeteria, snack bar or theater buffet. For Stolichny sandwiches, the bread is cut into small slices and covered with a tasty salad-like filling. The salad filling includes egg, cheese, tomato, butter and some herbs. The sandwich turns out very tender and appetizing!

1. Calories
   195,12 kcal
2. Protein
   7,87 gram
3. Fat
   14,26 gram
4. Carbohydrates
   9,99 gram
5. ~ Time
   20 Min
6. Pepper
7. Complexity

Products per 2 serving:

1. Butter

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   20 g
2. Cheese

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   20 g
3. Tomato

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   1 piece = 90 g
4. Chicken egg

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   1 piece = 60 g
5. White bread

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   35 g
6. Dill

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   to taste

Steps:

1. 
   Boil and peel the egg. Grate the cheese on a fine grater.
2. 
   Finely chop the egg and dill. Mix the resulting ingredients with butter. Salt and pepper the salad to taste.
3. 
   Spread the resulting mixture onto sandwiches. Place tomato slices on top.
4. 
   Before serving, decorate the sandwiches with herbs.
5. 
   For a festive serving, place other snacks on the same plate with sandwiches that will contrast in color and filling. Immediately after cooking, cover the sandwiches with napkins or cling film so that they do not dry out and lose their appetizing appearance before guests arrive.

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