Classic cheesecakes according to grandma's recipe

Russian cuisine

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Description Products Steps

A family favorite recipe. These are classic cheesecakes that my grandmother used to make for me. I advise everyone to try it.

1. Calories
   181,8 kcal
2. Protein
   14,22 gram
3. Fat
   5,37 gram
4. Carbohydrates
   16,79 gram
5. ~ Time
   30 Min
6. Pepper
7. Complexity

Products per 2 serving:

1. Cottage cheese

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   200 g
2. Wheat flour bakery

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   2.5 tbsp. l. = 37.5 g
3. Vegetable oil

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   to taste
4. Salt

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   1 pinch = 1 g
5. Sugar

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   1 tbsp. l. = 25 g
6. Chicken egg

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   1 piece = 60 g

Steps:

1. 
   Prepare all ingredients.
2. 
   Break 1 egg into a bowl with cottage cheese and grind thoroughly. Add salt, sugar and flour. Knead the dough and put it in the refrigerator for 10 minutes.
3. 
   Form the dough into a sausage and cut it into 6-7 pieces. Roll up the cheesecakes.
4. 
   Fry the cheesecakes in vegetable oil on both sides for 5 minutes.
5. 
   Serve with powdered sugar, raspberry jam or condensed milk.

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