Chopped cutlets

Russian cuisine

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Description Products Steps

Delicious and easy to prepare chopped chicken cutlets. You can take breast or other chicken meat. Preparing chopped cutlets is very simple; they are fried in a frying pan like pancakes. Pairs perfectly with any side dish.

1. Calories
   157,36 kcal
2. Protein
   18,61 gram
3. Fat
   5,59 gram
4. Carbohydrates
   8,12 gram
5. ~ Time
   35 Min
6. Pepper
7. Complexity

Products per 3 serving:

1. Chicken breast

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   300 g
2. Chicken egg

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   1 piece = 60 g
3. Oatmeal flakes

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   4 tbsp. l. = 56 g
4. Mustard

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   to taste
5. Sour cream

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   2 tbsp. l. = 50 g
6. Salt

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   to taste
7. Black pepper ground

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   to taste

Steps:

1. 
   Prepare and measure all ingredients. Rinse the chicken well and dry.
2. 
   Slice the breast and add all other ingredients. Mix well.
3. 
   Fry in a frying pan like pancakes, measuring portions with a tablespoon.
4. 
   Place lettuce leaves on a plate and chopped cutlets on top, nice and simple. Serve this dish with a vegetable salad.

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