Appetizing sausage made from cookies

European cuisine

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Description Products Steps

An appetizing sausage made from cookies is a dessert that does not have a long preparation time due to its quick cooking, but also has a good result. The shape of the sausage complements the look of the dish. This is a classic Soviet-era dessert. This dish is considered a dessert and will easily decorate a holiday table.

1. Calories
   444,24 kcal
2. Protein
   4,84 gram
3. Fat
   27,62 gram
4. Carbohydrates
   45,58 gram
5. ~ Time
   1 H 30 Min
6. Pepper
7. Complexity

Products per 3 serving:

1. Shortbread

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   400 g
2. Butter

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   150 g
3. Sugar

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   100 g
4. Cocoa powder

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   25 g
5. Milk

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   150 ml = 150 g

Steps:

1. 
   Remove the butter from the packaging and place it in a plate, do the same with cocoa and milk.
2. 
   Take the cookies and grind them in a blender, do the same with the sugar. Then heat the milk in a separate container, then place the butter there.
3. 
   Place crushed cookies and sugar in heated milk and butter.
4. 
   When the butter has melted, cool slightly and mix until smooth. Form into a sausage shape and place in the refrigerator for an hour and a half.
5. 
   Roll the resulting dessert into a round shape and use cocoa to draw hearts.

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