Yogurt
Yumber is a product of sour -milk fermentation, which is obtained from milk. She is nutritious, quenches hunger and easily absorbed. In Rus', they ate a yogurt between the basic meals or for breakfast.
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Azerbaijani kutabs, or flat semicircular pies with filling, are often...
Galette is not only cookies and crackers, but also a round flat cake that is...
Light homemade curd cheese made from yogurt is a little reminiscent of...
Tarator is an unusual soup for us, although it is somewhat reminiscent of...
A good breakfast gives you vigor, good mood and a boost of energy for the...
This dish will appeal to those who like to snack at KFC establishments....
Cottage cheese is a dietary fermented milk product. Of course, you can buy...
This recipe has been passed down from generation to generation. You can...
In Bulgaria, tarator is a cold soup that is especially refreshing on a hot...
Unusual pie with curd dough. This pie is given the appearance of an...
Traditional moussaka is prepared with bechamel sauce, but instead you can...
There are situations when you don’t have a stove or frying pan at hand, but...
An excellent option for those on a budget. The products are the simplest and...
Juicy lamb in curdled milk sauce, seasoned with aromatic cardamom, is an...
Mannik with yogurt turns out to be very tender, because it is cooked with...
This small-sized pastry is very popular; many people have known its taste...
Curdled milk is a fermented milk product that is prepared by fermenting skim...
Pancakes are perfect for breakfast; they are prepared quickly and easily,...
Dill is one of those versatile herbs that is good in a wide variety of...