Quince is perfect for a fruit salad, and it is interesting to serve such a...
Quince with whipped cream is a delicious dessert from Turkish cuisine that...
The tradition of cooking a whole goose for Christmas and New Year in Europe...
Goose stuffed with prunes and apples is one of the main Christmas dishes in...
Baked goose is a traditional festive winter dish, which has recently been...
“Cruchon” translated from French means “jug” - this is the type of container...
There are many recipes for semolina porridge on the Internet, but for me...
Everyone knows about the beneficial properties of this Siberian berry, but...
A dish not so well known to us is a Christmas treat in Germany. Stollen is a...
Confiture is an analogue of Russian jam. But still there are some...
A pie made from cottage cheese, chocolate, orange zest and candied fruits...
Quince is one of the most ancient fruit crops, which man began to grow 4...
Stuffed duck, at first glance, is not a very difficult dish to prepare. But...
Baklava is a dish with a long history, dating back to the 8th century BC....