Recipes
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Found: 18
Lamb azu with melted butter and pickled onions
Lamb azu can be very easily prepared at home in a casserole on the stove, in...
Marinated beef azu with mushrooms
Azu, made from marinated beef with mushrooms, just like azu in Tatar style,...
Marinated beef azu with champignons
Marinated beef azu is a great alternative to the classic dish. You can serve...
Tatar-style pork azu with fresh herbs
The Tatar folk dish azu has become such a familiar dish in our area. The...
Fragrant lagman with beef
Lagman is an oriental dish with noodles, aromatic spices and lots of...
Vitamin risotto in the oven
Squid and tuna in risotto are a common ingredient in this Italian dish. In...
Potato boats with filling
A simple recipe for potato boats stuffed with minced meat with a mixture of...
Classic Italian bolognese
Classic Italian bolognese served with spaghetti. They must be made from...
Classic beef azu with garlic
Classic beef azu is an easy-to-prepare, but especially tasty meat stewed in...
Mexican soup in a slow cooker
It is convenient to prepare dishes in a multicooker at home and in the...
Ossobuco with vegetables
Ossobuco is a delicious stewed beef prepared according to an Italian recipe....
Ossobuco with baked vegetables and gremolata
The mysterious word “osso buco” hides beef shank stewed with vegetables....
Spicy lamb in red wine sauce
Melt-in-your-mouth lamb stewed in red wine takes a long time to cook, but...
Rassolnik with pearl barley
A classic of Russian cuisine is rassolnik. He pleased our ancestors 500...
Rassolnik with pickled cucumbers
Immerse yourself in the culinary world of our ancestors, because rassolnik...
Salsa with chicken wings in a slow cooker
Salsa is a traditional Mexican dish invented several thousand years ago. It...
Warming vegetable stew
This spicy vegetable stew will please everyone. It is a pleasure to prepare:...
Hearty beef tenderloin with potatoes
There are many ways to prepare this dish, but it is in combination with red...
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