Azu, made from marinated beef with mushrooms, just like azu in Tatar style,...
Echpochmak is a Tatar national dish, which is a product made from yeast or...
There are many dishes and hundreds of recipes in the world. When combining...
Making potato and meatloaf in the oven is very easy. After all, it is...
Ossobuco is a delicious stewed beef prepared according to an Italian recipe....
The bizarre and difficult to pronounce word “echpochmak” in Tatar simply...
Immerse yourself in the culinary world of our ancestors, because rassolnik...
When you mention spaghetti in the oven, it’s easy to imagine versions of...
Oryol-style meat is one of the surest ways to deliciously cook veal and...
Beef cheeks are eaten like regular meat because they have the same...
Stewed potatoes with beef, mushrooms, onions and carrots is a tasty and...
Shah-pilaf or royal pilaf in Azerbaijani is a favorite dish of the...
Dedicated to beef lovers: echpochmak made from yeast dough stuffed with...