Azu, made from marinated beef with mushrooms, just like azu in Tatar style,...
Marinated beef azu is a great alternative to the classic dish. You can serve...
Traditionally, hearty and tasty azu is prepared from beef, but in this...
Echpochmak is a Tatar national dish, which is a product made from yeast or...
There are many dishes and hundreds of recipes in the world. When combining...
If you need to prepare a sauce that would be ideal for meat, be it beef or...
The other day I bought khinkali at the store and decided that I needed to...
A simple recipe for potato boats stuffed with minced meat with a mixture of...
Red meat sauce is an invention of Soviet housewives. It is prepared on the...
Moussaka cooked with soy sauce acquires a complete and rich taste. The sauce...
Broth is an amazing product. It can be used as an independent dish or as a...
Recipes that contain meat leave only vegetarians indifferent. When meat is...
Ossobuco is a delicious stewed beef prepared according to an Italian recipe....
The mysterious word “osso buco” hides beef shank stewed with vegetables....
Curry is a traditional dish from Southeast Asia and India, characterized by...
It is generally accepted that horseradish is a native Slavic plant. But in...
It’s great if you chose homemade dumplings: they will definitely be tastier...
The bizarre and difficult to pronounce word “echpochmak” in Tatar simply...
Echpochmaki is a traditional Tatar pastry popular for its juiciness and...
There are many ways to prepare this dish, but it is in combination with red...