Recipes
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Found: 16
Appetizing marinated mackerel in vinegar
Mackerel is an extremely valuable and important fish for the health of the...
Borscht with cabbage for the winter
This is a traditional dish of Ukrainian cuisine. Based on beets and cabbage....
Vitamin caviar from eggplant and pepper for the winter
The taste of eggplant depends on the processing method, as well as the...
Hedgehogs with prunes
Hedgehogs with prunes are a familiar dish in an unusual design. Meat balls...
Korean zucchini with carrots
In 1937, the Soviet government adopted a decree on the basis of which...
Canned champignons
Canned champignons are a delicious appetizer that is easy to prepare at...
Lightly salted herring with pickled onions
Even a beginner can cook herring with pickled onions. The main highlight of...
Pickled cucumbers with tomatoes and carrots
For winter preparations, choose high-quality and fresh tomatoes. Tomatoes...
Marinated silver carp
Silver carp - an inexpensive, tasty and dietary fish - is well suited for...
Carrots for the winter
Harvesting carrots for the winter allows you to preserve the harvest of root...
Polish tomatoes for the winter
Overgrown tomatoes that were not pickled can be pickled in Polish. This...
Zucchini and carrot salad for the winter
To prepare a salad of zucchini and carrots for the winter, you will need...
Salad with chicken gizzards and Korean carrots
Chicken gizzards are not often used in salads, but nevertheless, they go...
Sweet adjika
Caucasian adjika is a hot, spicy sauce that perfectly complements any meat,...
Raw adjika
Adjika is considered to be a Georgian or Abkhaz dish. Indeed, it happened...
Stewed elk in a slow cooker
Recently, you can increasingly find elk meat on the shelves of large grocery...
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