Recipes
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Found: 10
Georgian solyanka
Georgian meat solyanka differs from the classic recipe that is usually...
Goose with potatoes
St. Martin's Day in Europe today is celebrated, perhaps, only by Catholics,...
Chop with gherkins
Chop with gherkins is a hearty dinner idea. To prepare this dish, it is...
Knuckle with mustard and pickled vegetables
Pork knuckle roll is popular both as a separate dish, as a cold appetizer,...
Salad with red beans and chicken
Salad with boiled chicken and canned red beans is a light and satisfying...
Lard in brine
Salting lard is considered a traditional way of preparing this product,...
Tartar sauce with capers
Tartar sauce is a classic French mayonnaise-based sauce with the addition of...
Toast with pickled gherkins
Gherkin is the general name for varieties of very small cucumbers that are...
Tuna with potatoes baked in the oven
Since the discovery of America brought potatoes to Europe, this root...
Smoked brisket fondue
Fondue is the national dish of Switzerland, which in the modern world has...
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