Cinnamon is very often used in baking. It gives an incredible aroma and good...
Pies are a dish of different national cuisines. Since Ancient Rus', this...
Cinnamon pleasantly accentuates the taste, adding a delicious and delicate...
An easy, quick-to-prepare recipe that will become indispensable in families...
The buns according to this recipe are airy. Vanilla sugar will give them a...
Donuts are a flour confectionery product fried in oil and sprinkled with...
Oddly enough, the birthplace of the croissant is not France at all, but...
This is one of the easiest to prepare and most common yeast dough products....
This aromatic and delicious pastry is made from delicate butter dough and...
A fragrant poppy seed roll can be bought at any store, or you can prepare it...
The most important thing in making Easter cakes is the dough. To make the...
For those who have never worked with yeast dough, the phrase “yeast pie” may...
If you want to bake a yeast roll in a matter of minutes, buy ready-made...
Italian panettone cake is an airy sweet pastry that is prepared for...
If you don’t have the necessary skills to prepare a rich Easter dough, you...
According to religious canons, Easter cakes should be baked on Thursday...
To prepare Easter cake with sour cream, it is better to take a high-fat...
It’s rare that a holiday table is complete without baking - pies, cupcakes,...
On Easter, I really like to prepare Easter cakes and Easter cakes on my own....
Kulich symbolizes the invisible presence of Christ. When Easter comes,...