Adjapsandali is a dish that is prepared in every Caucasian and...
There are as many options for preparing this traditional Georgian dish as...
Adjika is a spicy Georgian dish based on pepper. Initially it appeared among...
Liver cake is an original, tasty and satisfying snack. The only thing the...
There are several types of beans, such as red, white, green and others. Red...
Traditionally, Italian Bolognese sauce is made with pork. But there are...
Fresh cabbage, beets, other vegetables, potatoes are important ingredients...
Borscht is a first dish popular in a number of East Slavic countries....
Borscht has many cooking options: with or without potatoes, with tomatoes,...
Vegetarian cream soup is suitable not only for those who adhere to...
Squid and tuna in risotto are a common ingredient in this Italian dish. In...
Typically, stews are made with potatoes and meat, but in this recipe we show...
If you want to cook something light, but at the same time healthy and...
Mushroom caviar is a traditional Russian dish. It is spread on bread, added...
Mushroom sauce is a tasty and healthy addition to the second dish. It is...
A whole goose carcass baked in the oven takes quite a long time to cook, and...
Dietary chicken broth is a fundamental product during therapeutic nutrition....
Hedgehogs with cucumber are a dish for lovers of spicy notes. Grated pickled...
Fried eggplants in tomato sauce are an excellent solution for lovers of...
The original appetizer “Colored Balls” of chicken with cheese and garlic...